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5 Ways to Design Dessert Menus Your Guests Will Love

A well-curated dessert menu can be the star of your restaurant’s offerings. For many, dessert is the most anticipated part of the meal—a sweet ending that lingers in guests’ memories long after they’ve left ... 

Traditional Dundee Cake Recipe

Our baker Rory has shared his traditional Scottish Dundee Cake recipe, and it’s easier than you think to make this classic treat at home! 

How Wholesale Dessert Providers Help Food Venues Stay Competitive

The food industry is more competitive than ever, with customers expecting not only quality but also variety and innovation. For food venues like restaurants, cafes, and catering services, staying ahead of the curve often means ... 

Adding Christmas Flare to your Dessert Plating

The holiday season is upon us, and with it comes the opportunity to infuse your restaurant's desserts with a touch of Christmas magic. At The Scottish Baker by Helen's, we believe that a well-plated dessert not only satisfies the taste buds but also enchants the eyes ... 

The Great Flavour Debate

The Scottish Baker By Helen's is stirring up a delicious debate that’s sure to tantalise your taste buds: are you Team Chocolate or Team Fruit? In this friendly and engaging Slice Wars showdown, chefs, restaurant owners, and hospitality managers are invited to weigh in on their flavour preferences ...

The Value of a Successful Partnership

The story behind the partnership of Helen's European Cuisine and The Scottish Baker. In the fast-paced world of business, collaborations often spark innovation and growth. One such inspiring tale of collaboration is ... 

Top 5 Plating Techniques for Sweets

Creating visually stunning desserts is an art form that goes beyond just taste. Plating techniques can elevate your sweets to new levels of sophistication, impressing your customers and leaving a lasting impression ...

Scottish Shortbread Recipe

Experience the joy of baking with our simple, step-by-step recipe for authentic Scottish Shortbread Fingers, developed by our expert Scottish Baker, Rory. Give it a try today and savour the essence of Scotland right in your kitchen!

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